Wait, you haven’t heard of Pluots? They’re like plums but with a broader spectrum of exciting flavors and colors! These sweet and juicy fruits are great for snacking.
Pluots, also called Plumcots, are grown from Plum trees grafted with Apricot trees. Growers and plant breeders work tirelessly (this is traditional plant breeding and non-GMO) to come up with the best new varieties of Pluots that are super sweet, juicy and flavorful. Various Pluot varieties are picked each week in the sunny orchards of the San Joaquin Valley in California. They come in many flesh and skin colors – from yellow to ruby flesh – from speckled and mottled skin to bright red to black.