Why are Baby Potatoes becoming so popular? First, there’s very little prep work needed – no peeling, little to no cutting. Baby Potatoes have tender skin that adds flavor to the eating experience. Second, the small size allows for quick cooking time, as in 5 minutes in the microwave or 25-30 minutes in the oven. Most Baby Potatoes are “one-bite” size. The “two-bite” size may need to be cut in half but are still super easy to work with.
Baby Potatoes are ideal for roasting Hard Squashes like Delicata, Butternut or Honeynut, or with Sweet Potatoes and Carrots. They can also be served hot with fresh Baby Spinach. There are many kits available too that give you seasoning mixes for Baby Potatoes.