Organic Kiwi Berries

What’s a Kiwi Berry? Kiwi Berries are a bite-sized, fuzz-less, sweet super-fruit that looks like a mini-kiwifruit. Kiwi Berries are a vine fruit the size of a Grape, have smooth skin and are a surprisingly delectable sweet ‘n tangy snack! You eat them whole – no cutting or peeling! They’re perfect for snacking when soft-ripe.

Allow the berries to ripen at room temperature until the berries are soft and the skin just begins to wrinkle. Then they’ll be really sweet! The softer they are – the sweeter the berry will taste!

Kiwi Berry Tips

  • Kiwi Berries are picked hard and ripen off the vine. Skin color ranges from light green to dark green with patches of brown depending on the variety. Do not eat them when the fruit is firm – it’ll be sour.
  • Ripening: Allow the berries to ripen at room temperature until the berries are soft and the skin just begins to wrinkle. Then they’ll be really sweet! The softer they are – the sweeter the berry will taste!
  • Rinse Kiwi Berries with cold water to wash them once they are ripe and just before serving them.

Ever try a Kiwi Berry? Jon talks about how to select good Kiwi Berries and how when these little sweet fruits are ready to eat.