Bosc Pears

If you prefer crunchy over creamy, Bosc is the right variety for you. Don’t let the russeted-brown skin, long neck and rustic looks fool you, these pears are beautifully delicious! Bosc feature honey-sweet flavor and a delightful juicy-crisp texture make them perfect for snacking, salads and desserts.

Pears and apples are excellent for sweetening your green juices and other veggie juices because the fruit contains lots of liquid and is low on the glycemic index. Did you know that when using pears in juice extractor recipes it is actually ideal to use a firm to hard pear? This is why Bosc are ideal for this purpose. Fully soft-ripe pears can make your juices sludgy and grainy in texture and leave extra juice in the discarded pulp fiber.

Bosc feature honey-sweet flavor and a delightful juicy-crisp texture make them perfect for snacking, salads and desserts.

Our Own Bosc Pear Recipes


Roasted Green Beans and Bosc Pears